D's version of vegetable terrine...delicious, simple, and fresh.
Food
Microgreens: Small but Powerful
Food, Health1 CommentNever heard of microgreens? Well, you are missing out! Microgreens are the first leaves of a greens, herbs and flowers. They are flavorful, colorful and good for you. Unlike sprouts, microgreens are not grown in water, resulting in more nutrients. Like little powerhouses, they carry a greater punch of nutrients than mature greens.
My Easter Traditions, Featuring Italian Easter Bread and Panettone
Food, LivingCommentGrowing up Italian Catholic, I cherish my family traditions. From Thursday through Sunday, we prepared for Easter. There are so many memories, including attending one of the daily Masses, choosing our new outfits and preparing the family traditional recipes.
Lucky Lentils
FoodCommentThe ritual of eating “good luck food” on New Year’s Eve is observed all over the word. Exactly what you eat, depends on where you live. In Italy, lentils are eaten as a symbol of good luck and prosperity because they resemble tiny coins.
Staying Healthy During the Holidays
Food, HealthCommentDo you feel like the Pillsbury™ Doughboy™ right now? If you're anything like me, then you're spending this holiday season surrounded by carbs and sugar, and you can feel yourself inflating by the minute